Terminalstrasse Mitte 20, 85356 Munich, Germany
Welcome to the
MOUNTAIN HUB SOCIAL DINING
At Hilton Munich Airport
Restaurant at Munich Airport @ Munich Hilton Airport
Mountain Hub Social Dining blends Bavarian hospitality with international cuisine, inspired by the vastness of the Alps.
A place to arrive, to share, and to enjoy. Alone, as a couple, or together.
Right at the airport, open to everyone who appreciates great food and genuine togetherness.
SHARED PLATES. CLEAR MOMENTS.
SHARED PLATES. CLEAR MOMENTS.
SHARED PLATES. CLEAR MOMENTS.
SHARED PLATES. CLEAR MOMENTS.
SHARED PLATES. CLEAR MOMENTS.
A Look at the Plate
Great food starts with great ingredients.
What ends up on your plate in our kitchen comes from the region.
We source locally, working directly with bakers, butchers, and farmers who practice their craft with care and conviction.
The result is something you can taste on every plate: honest, seasonal cuisine, prepared with skill and attention to detail by our kitchen team.
Directions
From Parking Garage P26, walk towards the Hilton and go up one floor to the lobby.
If arriving from the airport grounds, please follow the signs to Hilton Munich Airport, walk straight past the staircase toward the Hilton, and turn right after the elevators.
Terminalstraße Mitte 20, 85356 Oberding-München-Flughafen
Opening times
Sunday to Friday
Breakfast 6:00 – 10:00 am
Lunch 12:00 – 5:00 pm
Dinner 5:00 – 10:00 pm
Saturday
Breakfast 6:00 – 10:00 am
Dinner 5:00 – 10:00 pm
Room Service until 11:00 PM
- Starters
- Main courses
- 3-course menu
- Dessert
- For Kids
- Aperitivo
- Sparkling wines
- Champagne
- White wine
- Red wine
- Rosé wine
- Beer
- Digestif
- Non-alcoholic beverages
- Hot beverages
MOUNTAINEER PLATTER
Selection of alpine cheese and charcuterie
Served with traditional accompaniments
for two 35
+ Grüner Veltliner Federspiel (150 ml) 14.5
Culinary departure
Local Bread & Herb Butter
6
Tyrolean Herb Soup | Crème Fraîche | Rye Crouton | Pumpkin Seed Oil
12
Mountain Hub Salad | Spelt Grains | Hazelnut | Pickled Radish Elderflower Vinaigrette
12
+ Reblochon de Savoie
+ 7
+ Grilled Asparagus
+ 6
+ „Bündnerfleisch“ Cured Beef
+ 9
+ Wild Idol 0% Sparkling Rosé (125 ml)
+ 18.5
Venison Tartare | Horseradish | Mustard Seeds | Quark | Herb Toast
19
+ Edition Spätburgunder (150 ml)
14.5
Zucchini Rösti | Caramelized Apple | Sunflower Seed Cream | Leek
15
+ Hampton Water Rosé (150 ml)
17
Gipfelpassage
Local Beef Fillet 200 g | Potato Rösti | Mushrooms | Jus
46
or Chateaubriand 500 g (to share) | Potato Rösti | Mushrooms | Jus
110
+ Malbec Reserva (150 ml)
20
Lake Char | Savagnin Beurre Blanc | Fennel | Apple | Gnocchi
39
+ Côte des Roses Sauvignon Blanc (150 ml)
16.5
Caraway Cauliflower | Mountain Herb Pea Pureé | Black Garlic | Buckwheat | Cranberry
26
+ Viña Real Crianza (150 ml)
14
Spätzle | Fennel Sausage | Leek | Chard | Fontina | Walnut Pangrattato
27
+ Naturalys Chardonnay (150 ml)
16
Veal Schnitzel, Bavarian Style | Warm Bavarian Potato Salad | Lingonberries
39
+ Grüner Veltliner Federspiel (150 ml)
14.5
Süsse Talfahrt
Forest Floor Mousse | Chocolate Hazelnut | Moss Sponge | Berry Sorbet
19
+ Ron Zacapa Centenario (4 cl)
24
Homemade Apple Strudel | Vanilla Sauce
18
+ Lantenhammer Apricot Brandy (2 cl)
7
Affogato | Espresso | Vanilla Ice Cream
6.5
Café Gourmand | Espresso | Selection of Sweet Bites
9.5
for our little guests
Chicken Schnitzel | Fries
12
Fish Fingers | Mashed Potatoes | Cucumber salad
10
Penne Napoli | Tomato Sauce
6
Small Side Salad
4
Fruit Salad
5
The best way to start
Mountain Hub Lemonade | Herbal tea | Violet | Lemon | Soda
6.5
Mountain Lion | Herbal tea | Violet | Lemon | Soda | Lion’s Vodka
13
Aperol Spritz
12.5
Hugo Spritz | Elderflower Spritz
12.5
White Wine Spritz
11.5
Sarti Spritz
12.5
Something sparkling
Glass | Bottle
Prosecco Bottega Poeti | White Peach & Honeysuckle Bottega | Veneto | Italy
12 | 60
Papilou Pet Nat Rosé | Red fruits & Citrus Gérard Bertrand | Languedoc | France
14 | 70
0% Sparkling | Fresh Melon & White Peach Wild Idol | Rheinhessen | Germany
18 | 90
0% Sparkling Rosé | Raspberry & Stone Fruit Wild Idol | Rheinhessen | Germany
18.5 | 92.5
Something special
Glass | Bottle
Pommery Royal Brut | Citrus & Biscuit Reims | France
21 | 105
Pommery Royal Rosé Brut | Redcurrant & Brioche Reims | France
24 | 120
Perrier Jouët Brut | Blossoms & Orchard Fruits Épernay | France
125
White wine
Glass | Bottle
Riesling Dry | Pink Florals & White Peach Weingut Allendorf | Rheingau | Germany
11.5 | 46
Grauburgunder Nussdorf | Peach & Caramelized Walnut Emil Bauer | Pfalz | Germany
13 | 52
Grüner Veltliner Federspiel | Citrus & White Pepper Domäne Wachau | Wachau | Austria
14.5 | 58
Naturalys Chardonnay | White Peach & Green Apple Gérard Bertrand | Pays d’Oc | France
16 | 64
Côte des Roses Sauvignon Blanc | Exotic Fruits & Citrus Gérard Bertrand | Languedoc | France
16.5 | 66
Red wine
Glass | Bottle
Viña Real Crianza | Forest Fruits & Liquorice Cune | Rioja | Spain
14 | 56
Edition Spätburgunder | Red Cherry & Spices Joseph Ambs | Baden | Germany
14.5 | 58
Malbec Reserva | Plum & Pepper Terrazas de los Andes | Mendoza | Argentina
20 | 80
Nèprica Primitivo | Prunes & Cherry Tormaresca | Puglia | Italy
16.5 | 66
Naturalys Cabernet Sauvignon | Blackcurrant & Cocoa Gérard Bertrand | Pays d’Oc | France
15 | 60
Lagrein | Cherry & Cranberry Cantina Terlan | Alto Adige | Italy
19 | 76
Rose wine
Glass | Bottle
Hampton Water | Crisp Rosé by Rock Star Jon Bon Jovi Gérard Bertrand | Languedoc | France
17 | 68
Les Gravieres Rosé | Red Fruits & Grapefruit Château La Gordonne | Provence | France
13 | 52
Draught beer
0.3 l | 0.5 l
Paulaner Helles | Lager Beer
6.9 | 7.5
Paulaner Pils | Pilsener
6.9 | 7.5
Paulaner Weißbier | Wheat Beer
6.9 | 7.5
Bottled beers
0,5 l
Hacker Pschorr Dunkles Bier | Dark Lager Beer
7.5
Paulaner Helles Alkoholfrei | Non-alcoholic lager beer
7.5
Paulaner Weißbier 0.0% | Non-alcoholic wheat beer
7.5
Lantenhammer Distillery<br>High-quality quality spirits from Schliersee
2 cl | 4 cl
Mountain Hub Bierbrand | Brandy | Airport’s own Mountain Hub Distillers | Germany
7 | 14
Williams Pear | Apricot | Plum | Sour Cherry | Hazelnut | High end quality spirits from Schliersee (Bavaria) Lantenhammer Distillery | Germany
7 | 14
Fruit Brandy from Wooden Barrel | High end quality spirits from Schliersee (Bavaria) Lantenhammer Distillery | Germany
6 | 12
Ron Zacapa Centenario | Premium Rum Aged in High Altitude Guatemala
12 | 24
Grappa Pinot | Grappa Merlot | One of Italy’s Most Renowned Grappa Producers Poli | Italy
14 | 28
Water
0.5 l | 1.0 l
Table Water | Sparkling & Non Sparkling
6.5 | 9
0.25 l | 0.75 l
San Pellegrino | Sparkling
5.5 | 13
Acqua Panna | Still
5.5 | 13
Juices
0.2 l | 0.4 l
Vaihinger Fruit Juices
4.5 | 6.5
"Saftschorle” | Juice with Soda
6.5
Soft drinks
0.2 l | 0.4 l
Coca Cola | Light | Zero Sprite | Fanta
4.9 | 6.5
Schweppes | Bitter Lemon | Tonic Water Ginger Ale | Soda Water
4.9 | 6.5
0.3 l
Paulaner Spezi
5.5
Fuze Ice Tea | Lemon | Peach
6.5
Energy Drinks
0.25 l
Red Bull White Edition
6.5
Red Bull Sugarfree
6
Red Bull Energy Drink
6
Hot drinks
Café Crema
4.4
Espresso
3.8
Espresso Macchiato
4
Espresso Doppio
5.4
Cappuccino
5.2
Cafè Latte
5.2
Latte Macchiato
5.2
Hot Chocolate
6
Pot of Dilmah Tea
7
Cheese Fondue in a Gondola
Looking for a unique winter experience? From November through the end of January, enjoy one of our seasonal highlights: a delicious cheese fondue in your own private, heated gondola. The gondola is exclusively yours for two hours, complete with cheese fondue and an all-inclusive drinks package featuring wine, soft drinks, coffee, tea and water. Complimentary parking is also included, so you can sit back, relax and enjoy a cosy winter evening.
November to the end of January
59 € per person | Drinks included
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